What To Eat In Banda Aceh: A Guide To Local Delicacies

Afif Muntakli

Welcome to Banda Aceh, a city rich in culture and known for its delectable cuisine. Whether you’re a foodie or just looking to try something new, Banda Aceh offers a wide range of dishes that will satisfy any palate. From traditional Acehnese delicacies to international cuisines, this article will guide you through the must-try foods in Banda Aceh.

Traditional Acehnese Dishes

When in Banda Aceh, don’t miss the opportunity to indulge in the flavors of traditional Acehnese dishes. These dishes are a true reflection of Acehnese culture and are packed with unique flavors and spices.

Nasi Gurih Aceh

Nasi Gurih Aceh, also known as Acehnese fragrant rice, is a staple dish in Acehnese cuisine. It consists of fragrant rice cooked with herbs and spices, such as lemongrass and pandan leaves, giving it a distinctive aroma and flavor. This rice is often served with various side dishes, such as fried chicken, beef rendang, and sambal (spicy chili sauce).

Mie Aceh

Mie Aceh is another iconic dish in Acehnese cuisine. It is a spicy noodle dish that combines thick yellow noodles with a flavorful broth made from various spices, including turmeric, ginger, and garlic. The dish is typically garnished with sliced beef or chicken, vegetables, and a squeeze of lime for an added tangy kick.

Rujak Aceh

Rujak Aceh is a refreshing fruit salad with a spicy twist. It combines a variety of tropical fruits, such as pineapple, mango, and papaya, with a spicy peanut sauce. The sauce is made from ground peanuts, chili, tamarind, and palm sugar, creating a perfect balance of sweet, sour, and spicy flavors.

Ayam Tangkap

Ayam Tangkap is a crispy fried chicken dish that originates from Aceh. The chicken is marinated with a blend of spices, including turmeric and coriander, then deep-fried until golden and crispy. The result is tender and flavorful chicken with a delightful crunch.

Seafood Delicacies

Banda Aceh is located along the coast, making it an excellent place to savor fresh seafood. The local seafood delicacies are a must-try for any seafood lover.

Gulai Keumamah

Gulai Keumamah is a rich and spicy fish curry made with red snapper. The fish is cooked in a savory coconut milk-based curry, infused with various aromatic spices, such as galangal, lemongrass, and turmeric. The dish is best enjoyed with steamed rice.

Udang Jeumpa

Udang Jeumpa is a mouthwatering dish that features large prawns cooked in a special Acehnese spicy sauce. The prawns are usually marinated with a blend of spices, including chili, garlic, and tamarind, before being grilled or sautéed. The result is a tantalizing dish with a perfect balance of flavors.

Ikan Bakar

Ikan Bakar, which means grilled fish in Bahasa Indonesia, is a popular seafood dish in Banda Aceh. Fresh fish, such as snapper or mackerel, is marinated with a mixture of spices, including turmeric, garlic, and lime, then grilled over charcoal. The smoky flavor of the fish combined with the aromatic spices makes this dish a favorite among locals and visitors alike.

Kerang Rebus

Kerang Rebus is a simple yet delicious dish consisting of steamed clams. The clams are cooked in a flavorful broth made from garlic, ginger, and spices. The dish is typically served with a side of spicy soy-based dipping sauce and is perfect for seafood enthusiasts.

Sweet Treats and Snacks

If you have a sweet tooth or simply love snacking, Banda Aceh has a range of sweet treats and snacks to satisfy your cravings.

Martabak Aceh

Martabak Aceh is a popular street food snack in Banda Aceh. It is a thick pancake-like dish filled with a savory mixture of minced meat, onions, and spices. The pancake is crispy on the outside and soft on the inside, making it a delightful snack to enjoy any time of the day.

Apam Meukaron

Apam Meukaron is a traditional Acehnese steamed cake made from a mixture of rice flour, coconut milk, and palm sugar. The cake has a soft and spongy texture with a sweet and fragrant taste. It is often enjoyed as a sweet treat or dessert.

Tape Singkong

Tape Singkong is a unique Acehnese snack made from fermented cassava. The cassava is grated and then fermented for several days, resulting in a slightly sour and chewy texture. It is often enjoyed on its own or used as an ingredient in other Acehnese desserts.

Roti Canai Aceh

Roti Canai Aceh is a popular breakfast or snack option in Banda Aceh. It is a flaky and crispy flatbread served with a variety of savory or sweet accompaniments, such as curry or condensed milk. This delectable dish is a must-try for bread lovers.

International Cuisines

While Banda Aceh is known for its traditional Acehnese dishes, it also offers a taste of international cuisines.

Nasi Goreng

Nasi Goreng, or fried rice, is a popular Indonesian dish that can be found in many restaurants and food stalls in Banda Aceh. The dish typically consists of stir-fried rice with various ingredients, such as vegetables, meat, and spices. It is served with a side of sliced cucumber and a fried egg on top.


If you’re craving pizza, Banda Aceh has several pizzerias that serve up delicious pizzas with a local twist. You can find a variety of toppings to choose from, including local ingredients like rendang beef or Acehnese chili sauce.


Sushi lovers will not be disappointed in Banda Aceh. There are several Japanese restaurants in the city that serve fresh and delicious sushi rolls, sashimi, and other Japanese favorites. Whether you’re a fan of classic rolls or want to try unique Acehnese-inspired sushi creations, you’ll find a sushi spot to satisfy your cravings.

Rendang Burger

A fusion of the local and the international, the Rendang Burger is a must-try for burger enthusiasts. This unique burger features a juicy beef patty infused with the rich and flavorful spices of Acehnese rendang. Topped with cheese, lettuce, and tomato, this burger is a delicious blend of flavors from East and West.

Local Markets and Street Food

For a truly authentic culinary experience, head over to the local markets and street food stalls in Banda Aceh. Here, you can sample a wide array of traditional dishes and local delicacies.

Pasar Peunayong

Pasar Peunayong is one of the oldest and busiest markets in Banda Aceh. It is a great place to explore and savor the local street food scene. From grilled seafood to traditional snacks, you’ll find a variety of food vendors offering a taste of Acehnese flavors.

Ulee Kareng Market

Ulee Kareng Market is another vibrant market in Banda Aceh that is worth a visit. Here, you can find an abundance of fresh produce, spices, and local snacks. Be sure to try the popular Martabak Aceh and other traditional snacks sold by the street vendors.

Warung Taman Sari

Warung Taman Sari is a small local eatery that offers a range of traditional Acehnese dishes. It is a popular spot among locals and visitors alike, thanks to its affordable prices and authentic flavors. Don’t miss the opportunity to try their signature dishes, such as Nasi Gurih Aceh and Mie Aceh.

Banda Aceh Night Market

If you’re looking for a lively food experience, head to the Banda Aceh Night Market. Here, you’ll find a bustling atmosphere with vendors selling a variety of street food, snacks, and drinks. Sample everything from grilled meats to sweet treats as you soak in the vibrant energy of the market.

Cafés and Coffee Shops

When it comes to relaxing and enjoying a good cup of coffee, Banda Aceh has numerous cafés and coffee shops to choose from.

Cala, Cala Cafe

Cala, Cala Cafe is a popular café in Banda Aceh known for its cozy atmosphere and delicious coffee. They offer a variety of coffee blends and brewing methods to suit every coffee lover’s taste. Pair your cup of joe with one of their homemade pastries for the perfect coffee break.

Cafe Balang

Cafe Balang is a trendy café that offers a wide range of coffee options, including specialty coffee drinks and unique Acehnese-inspired brews. The café also serves light bites, making it a great spot for a quick meal or snack.

Serambi Coffee

Serambi Coffee is a hidden gem in Banda Aceh, offering a peaceful ambiance and a selection of high-quality coffees. The café is known for its expertly brewed coffees, prepared with precision and care. Sit back, relax, and enjoy a cup of coffee while taking in the serene surroundings.

Dapoer Kopi Lon Sayang

Dapoer Kopi Lon Sayang is a unique café that combines traditional Acehnese flavors with modern coffee brewing techniques. They offer a range of specialty coffees infused with local ingredients, creating a delightful fusion of flavors. Don’t miss their signature Kopi Lon Sayang, a sweet and creamy coffee drink.

Siti Café

Siti Café is a cozy and charming café that serves a variety of coffees and light bites. It is a popular spot for locals to relax and catch up with friends. The café also offers a selection of sweet treats, making it a great place to satisfy your sweet cravings.

Vegan and Vegetarian Options

If you follow a vegan or vegetarian diet, Banda Aceh has several options to cater to your dietary preferences.

Sayurnis Ngeh Aceh

Sayurnis Ngeh Aceh is a vegetarian restaurant that specializes in Acehnese plant-based dishes. They offer a variety of vegetarian options, such as tofu curry, vegetable stir-fry, and tempeh dishes. It is a great place to explore the flavors of Acehnese cuisine in a vegan-friendly way.

Toku Vegetarian Restaurant

Toku Vegetarian Restaurant is a popular choice for vegans and vegetarians looking for a diverse range of options. They offer a wide selection of plant-based dishes, from traditional Indonesian cuisine to international favorites. Their creative menu and cozy atmosphere make it a favorite among the vegan community in Banda Aceh.

Ananta Vegan Cafe

Ananta Vegan Cafe is a small and cozy café that specializes in vegan cuisine. They offer a variety of plant-based dishes, including burgers, sandwiches, and smoothie bowls. It is a great place to enjoy a healthy and delicious meal while in Banda Aceh.

Potluck Resto

Potluck Resto is a vegetarian-friendly restaurant that offers a mix of Western and Indonesian dishes. They have options for vegans and vegetarians, including salads, pasta, and vegetable stir-fry. The restaurant has a relaxed vibe and friendly staff, making it a great place to dine in.


Banda Aceh is a food lover’s paradise, offering a diverse range of dishes to satisfy every craving. From traditional Acehnese delicacies to international cuisines, seafood delights to sweet treats, and vegan-friendly options, this city has it all. Explore the local markets, indulge in street food, and relax in the cozy cafés as you embark on a culinary adventure in Banda Aceh. Don’t miss the opportunity to savor the unique flavors and experience the vibrant food scene that this city has to offer.


Q: What is the traditional dish of Banda Aceh?

A: The traditional dish of Banda Aceh is Nasi Gurih Aceh, a fragrant rice dish cooked with herbs and spices and served with various side dishes.

Q: Where can I find fresh seafood in Banda Aceh?

A: You can find fresh seafood at local markets, such as Pasar Peunayong and Ulee Kareng Market, or at seafood restaurants along the coast.

Q: Are there vegetarian options in Banda Aceh?

A: Yes, Banda Aceh has several vegetarian-friendly restaurants and cafes that cater to vegan and vegetarian diets, such as Sayurnis Ngeh Aceh and Toku Vegetarian Restaurant.

Q: What is a must-try snack in Banda Aceh?

A: Martabak Aceh, a savory pancake filled with minced meat and spices, is a must-try snack in Banda Aceh.

Q: Where can I find the best coffee in Banda Aceh?

A: Banda Aceh has many great cafes and coffee shops, such as Cala, Cala Cafe and Serambi Coffee, where you can enjoy a cup of quality coffee.

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